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This cosy, cool & lively venue provides this authentic Mexican food and seasonal cocktails from Monday to Friday, lunch and dinner from 12pm. 89 Likes, 3 Comments - Barrio Cellar (@barriocellar) on Instagram: “Cheap Tuesday Vibes. 35 Likes, 1 Comments - Barrio Cellar (@barriocellar) on Instagram: “ FELIZ CUMPLEAÑOS @nicowithac !! Apologies though!The food is consistently good especially the burgers and the waitstaff are efficient and helpful. It might look like just another tequila and taco bar - but this one's good. Don’t bother with this place. Cheesburger tacos are excellent though!Highly recommend Barrios Cellar , no pressure on ordering all your food at once , time to graze while having conversation and enjoying the Ambience. Not a romantic date spot, but definitely a fun hot spot.Great atmosphere! Open Monday through Friday for lunch & dinner from 12pm and Saturdays from 6pm to late. We specialise in Tequila, Mezcal and Mexican street food, combined with cool beats provided by resident DJ’s who play live on Friday & Saturday nights.
Barrio Cellar Sydney; Barrio Cellar, CBD; Get Menu, Reviews, Contact, Location, Phone Number, Maps and more for Barrio Cellar Restaurant on Zomato Serves Mexican. Barrio Cellar features an elegant private dining room accommodating 14 seated people with a set menu at $55 per person or cocktails and canapés for up to 30 people standing.The cocktails at Barrio Cellar have been designed to accent Tequila and Mezcal. Barrio Cellar is nestled in a spacious basement venue, designed by award winning architects and designers Luchetti Krelle.
The sunken cellar has an Art Deco feel; it’s paired with a Mexican speakeasy vibe, wide booths and a welcoming communal table. Divine!Service was excellent.
Barrio Cellar, Sydney. We perused the menu for 10 minutes and no one had come to ask if we wanted anything.
the dim lights, subtle chatter made a really cool vibe fora tuesday night. It does get quite loud but if you're just up a little something between bars this is a great place to go.the atmosphere was the highlight. Sydney’s newest Tequila Bar is the younger sibling of Barrio Chino in Kings Cross by Owners Nicole Galloway and Peter Lew and is bringing agave-based cocktails and Mexican street food until the early hours. This tequila and chasers here are a killing, crowd favourite combo. hope to see you soon :)There was a 10% surcharge on top of the bill which I was not informed of prior to making the booking. BARRIO CELLAR (Sydney CBD, NSW) Nestled underground on Elizabeth near Martin Place, this swanky bar serves a tasty looking selection of burgers and mexican. 1 Review(s) Tweet.
Look for the neon lights on Elizabeth Street to find Barrio Cellar, the second venture from Kings Cross taqueria Barrio Chino (now closed). Muchas Gracias! With a table of 9 people, we had two meals come out fairly quickly, followed by another two about 20 minutes later. Head to Barrio Cellar at Basement Level, 58 Elizabeth Street, Sydney . We were on a work team lunch and the food was a bit slow coming out. But definitely recommend!$3 tacos on Tuesdays but the quality of the tacos seems to decline a bitWe went for a team lunch and everyone was very impressed with the food and atmosphere.
Known for Bar offering a wide selection of tequila and tequila cocktails in an industrial themed space … Really nice food but was ruined by the noise level.Amazing food as always. Worst restaurant on our 5 month world tour.We booked a place with a fixed $25 set menu. We specialise in Tequila, Mezcal and Mexican street food, combined with cool beats provided by resident DJ’s who play live on Friday & Saturday nights. Went there for Taco Tuesday, but was a bit disappointed in some tacos which weren't warm, and the order taking a long time to arrive. Food quantity for the price is too less (refer the pic). I would definitely recommend to friends!Drinks Table service could have been a little more friendly and helpful. Some photographs are available for purchase.Copyright © 2020 Gourmantic - All rights reserved. 23% Malvasia Bianca 19% Pinot Gris 16% Viognier 12% Vermentino 11% French Colombard 9% Chardonnay 6% Roussanne 4% Ugni Blanc. REVIEW Barrio Cellar.